Shun Cutlery Small Hinoki Cutting Board for Kitchens

Enhance your culinary preparation while safeguarding your knife collection with the Shun Cutlery Small Hinoki Cutting Board. Crafted from Hinoki, a medium-soft Japanese cypress celebrated for its stunning appearance and natural aroma, this cutting board is designed to give as you cut. This unique feature helps maintain the sharp edges of your fine Shun knives. Its compact size makes it an ideal option for various preparation tasks, ensuring easy storage when it's not in use.

To maintain the board's condition, it is recommended to wet it before each use to reduce the risk of staining. After use, clean it with a mild detergent, dry it with a towel, and allow it to air dry away from direct sunlight. If any stains occur, you can effortlessly remove them by rubbing a cut lemon over the affected area. Both sides of the cutting board are usable, providing versatility for your food preparation needs. In the event that the board curves, simply flip it over and utilize the other side until it regains its original shape. It is important to note that this cutting board should never be washed in a dishwasher.

In Japan, blades are revered not just as mere tools but as embodiments of tradition. Positioned in Seki City, the epicenter of the Japanese cutlery industry, Shun Fine Cutlery is devoted to upholding this rich heritage. Each knife is meticulously handcrafted by skilled artisans, resulting in blades that boast unmatched quality and stunning craftsmanship. Additionally, Shun integrates modern, premium materials and cutting-edge technology to extend its exceptional standards to countless professional chefs and passionate home cooks around the globe.

SMALL CUTTING BOARD: The Shun Small Hinoki Cutting Board serves as an excellent cutting surface specifically designed for all your Shun knives. The forgiving nature of the medium-soft wood helps preserve the sharp edges of your blades, enhancing your culinary experience.

PERFECT SIZE: Measuring 10.75 by 8.25 inches, this wooden cutting board is ideal for a wide variety of general-purpose tasks, while its compact dimensions facilitate easy storage in your kitchen.

HIGH-QUALITY CONSTRUCTION: This cutting board is made from hinoki, a type of Japanese cypress known not only for its visual appeal but also for its subtle, natural fragrance. It is also Forest Stewardship Council Certified, ensuring it is sourced from sustainably managed forests.

CARE INSTRUCTIONS: To prevent staining, wet the board before each use. After cooking, simply wash it with a mild detergent and towel dry it. Let it air dry, keeping it away from direct sunlight. For stain removal, a quick rub with a cut lemon can often do the trick.

TRADITIONAL, ARTISAN CUTLERY: With roots in ancient Japanese craftsmanship, Shun knives are handcrafted by artisanal experts dedicated to producing blades of unmatched quality and beauty. The dedication to artistry and tradition shines through every blade, making them the preferred choice for both professional chefs and dedicated home cooks alike.

product information: